by Greg Edelman | Aug 17, 2020 | Flowers, Recipe, Recipes, Uncategorized |
Spice basil has a blue color and is very fragrant! There are hints of vanilla, lemon, and licorice in its smell and taste. It will be quite different from your traditional basil, but definitely worth a try. Cutting instructions: Pick the same way you would pick normal...
by Greg Edelman | Aug 10, 2020 | Flowers, Recipe, Recipes, Uncategorized |
Oregano is a savory herb that goes extremely well with a majority of the produce in this week’s share! In particular, it is very commonly used in tomato-based dishes and making tomato sauce. It also pairs well basil, cumin, garlic, parsley, rosemary, sage, and...
by Greg Edelman | Aug 3, 2020 | Flowers, Recipe, Recipes, Uncategorized |
Lemongrass is most commonly seen used in tea, but it can also be incorporated into delicious meals. It has somewhat of a sour taste and pairs well with chicken, coconut, coconut milk, fish, pork, soups, and stews. Cutting instructions: If you are making tea or a...
by Greg Edelman | Jul 27, 2020 | Flowers, Recipe, Recipes, Uncategorized |
Italian basil is a very versatile herb and is a favorite at the farm! It pairs well with all of the items in the share and works well with most other herbs in our garden. Basil, mozzarella, and tomato are of course a classic combination that is sure to be a hit!...
by Greg Edelman | Jul 20, 2020 | Flowers, Recipes |
Corriander is actually the seed that cilantro produces after flowering. Were you wondering why our cilantro patch looked a little out of hand with all the flowers, this is why! (Don’t worry, soon there will be a new cilantro patch by the end of the sunflower...
by Greg Edelman | Jul 13, 2020 | Flowers, Recipes |
Mint is an excellent herb to add to a refreshing drink or to a delicious meal! Often mint is used in teas or drinks but goes with vegetable dishes as well. Vegetables that mint pairs well with included asparagus, beans, carrots, cucumbers, eggplant, peas, potatoes,...
